Salmon & Confetti Rice Pilaf
Servings Prep Time
4People 15Minutes
Cook Time
15Minutes
Servings Prep Time
4People 15Minutes
Cook Time
15Minutes
Ingredients
Instructions
  1. Heat Rice.
  2. Season salmon with lemon, salt and pepper – grill until fully cooked.
  3. Sauté carrots, zucchini, bell pepper, and garlic until tender.
  4. Add heated rice and sauté until mixed through.
  5. Garnish salmon with paprika and dill, then serve over rice.