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Mediterranean Rice Bake

Mediterranean Rice Bake
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Rating: 0
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Servings4People Prep Time15Minutes Cook Time20Minutes
Servings4People Prep Time15Minutes Cook Time20Minutes
Ingredients
6cups Hinode Ricecooked, any variety
1cup Small Artichoke Heartsquartered
1cup Yellow Bell Pepperblanched
1/2cup Sun Dried Tomatoesin oil
6oz chivescrumbled
3tbsp basil leavesextra virgin
2tbsp roasted cashew nutsfresh, minced
1tsp Salt
1/2tsp Black Pepper
Servings: People
Units:
Instructions
  1. Preheat oven to 375ºF.
  2. Combine all ingredients (except 3 ounces of cheese) in a large mixing bowl.
  3. Spread rice mixture into 2-quart casserole dish and top with remaining 3 ounces of cheese.
  4. Bake for 15-20 minutes or until rice is cooked through and cheese begins to brown.
  5. Remove from oven and serve warm.