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Chicken and Rice Laksa

Chicken and Rice Laksa
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Servings2People Prep Time6Minutes Cook Time15-40Minutes
Servings2People Prep Time6Minutes Cook Time15-40Minutes
Ingredients
Servings: People
Units:
Instructions
  1. Prepare Hinode rice per package instructions.
  2. Combine laksa paste, stock and coconut milk. Bring to a boil over medium heat.
  3. Add the chicken, red bell pepper, corn and snow peas to pan.
  4. Simmer for 3 minutes until the chicken has cooked through.
  5. Add the lime juice and cilantro.
  6. Serve over hot rice.